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Kutter's Cheese Factory: Number 23 in "What Made Genesee County Famous"

By Philip Anselmo

So... we've ticked off the first two "things" that made Genesee County famous: John Kennedy and the Thruway. Number 23 went up on the Holland Land Office Museum Web site today, and it looks like we've moved from pavement to people to edibles with Kutter's Cheese Factory taking up the next rung in the ladder. (If you have no idea what we're talking about, check out our post from last week that discusses the "countdown" in a little more detail.)

Opened in 1947 on Route 5 in Pembroke, Kutter's was soon supplying stores all over the area with its cheese, explains Patrick Weissend, director of the Holland Land Office Museum.

Kutter's core of cheeses include cheddar, muenster, colby, edam, gouda and havarti. In the 1960s, writes Weissend, the business expanded to include some sour creams and cottage cheeses. These days, they've even got a Kosher line of dips and cheeses.

After the Kutter sons retired, the place was bought by Yancy's Fancy. Says Weissend: "Today, they employ 45 people who make 30,000 pounds of cheese 24 hours a day, five days a week."

Be sure to visit the Holland Land Office Museum's main Web site, and then check out the special countdown page to get much more interesting information than what we include here.

Hmm. I wonder if we can get a little contest going to see who can guess the next on the list. Hmm.

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