agriculture

GO ART! is hosting a Farm to Table Dinner on Sept.14^th.

This fits with its mission of expanding the culinary arts and cultural richness of farms in Genesee and Orleans counties.

Farm to Table events have become extremely popular in the last few years. GO ART’s! event is expected to be just as popular as the many other similar events held around the country in rich and diverse farming communities like ours.

The splendid diversity of the local food and expert preparation by the Genesee Valley Education Partnership Culinary Program, led by Executive Chef Tracy Burgio, are not to be missed.

Guests will enjoy live music and food that could not possibly be any fresher in the magical restaurant without walls at GO ART! at Bank and Main streets in Downtown Batavia. It is sure to please all who attend.

The four-course feast costs $105 per person and will feature local produce, beef, chicken and a vegetarian option. Click here to see the menu.

Because this is the debut farm to table dinner in Batavia hosted by GO ART!, as a special thank you for those attending, diners who book this year will be able to pre-purchase tickets for next year's event before tickets are available to the public.

For information on purchasing tickets, please click here.

A portion of the proceeds will go to the Culinary Arts Club at GVEP.

Photos courtesy of DixieLand Images | Marcy Morgan.

Press release:

SYRACUSE -- The 51st Annual Butter Sculpture at the New York State Fair was taken down, but it didn't go to waste.

American Dairy Association North East, in conjunction with Cornell Cooperative Extension Master Gardeners and Noblehurst Farms, dismantled the 800-pound sculpture today at the New York State Fairgrounds.

Ultimately, the inedible butter will make its way to Noblehurst Farms in Pavilion (and Linwood), a "Dairy of Distinction," where it will be recycled in the farm’s methane digester and converted into renewable energy to power the dairy farm and produce liquid fertilizer for crops.

Noblehurst Farms has been recognized for achievements in sustainability and community partnerships to divert food waste from local landfills. (For previous coverage of an example of these efforts, click here.)

This year’s sculpture, “Milk. Love What’s Real,” featured a grandfather and child dunking cookies into milk and a young couple sharing a milkshake, illustrating how our love for real dairy connects many cherished moments in our lives.

Here's a link to a time-lapse video of the sculpture's deconstruction, which actually took 90 minutes to do.

About American Dairy Association North East

The American Dairy Association North East (ADANE) is the local affiliate of the National Dairy Council^® and the regional consolidation of three promotion organizations including the American Dairy Association and Dairy Council Inc., Mid-Atlantic Dairy Association and Pennsylvania Dairy Promotion Program.  Committed to nutrition education and research-based communications, ADANE provides science-based nutrition information to, and in collaboration with, a variety of stakeholders committed to fostering a healthier nation, including health professionals, educators, school nutrition directors, academia, industry, consumers and media.

Funded by dairy checkoff dollars from more than 12,000 dairy farm families in New York, New Jersey, Pennsylvania, Maryland, Delaware, and Northern Virginia, ADANE works closely with Dairy Management Inc.™ to bring a fully integrated promotion program to the North East region. For more information, visit AmericanDairy.com

From the Genesee County Chamber of Commerce:

The Genesee County Chamber of Commerce will host the 30th annual Decision-makers Ag Tour on Wednesday, Sept. 18.

It is open to the public.

The initial tour begins at 8 a.m. at the Kennedy Building at the Genesee County Fairgrounds, 5056 E. Main Street Road, Batavia.

After registration / check-in, breakfast and a quick welcome and discussion with Bill Schreiber, of ​O-AT-KA Milk Products Co-Operative Inc., attendees will board the bus and be transported to the next location.

The bus will return to the fairgrounds once the tour ends at 12:30 p.m.

The tour will include:

• Autumn Moon Farm Winery, 7585 W. Bergen Road, Bergen
• Black Creek Cidery, 6885 Warboys Road, Byron
• Sweet Life Country Store, 100 S. Main St., Elba

Register

Via email at:   kbermingham@geneseeny.com

Online by visiting the chamber website's events page here, then click on the button for the ag tour.

Or call the chamber office 585-343-7440.

Submitted photo and press release:

Assemblyman Steve Hawley (R,C,I-Batavia) toured several farms in Genesee, Orleans and Monroe counties yesterday, speaking with farm owners and employees on their concerns and trepidations with the recently passed the Farm Labor Bill.

Hawley is the former owner and operator of his family’s farm in Batavia, a longtime member of the Assembly Agriculture Committee and past President of the Genesee County Farm Bureau.

“I want to thank all the farm owners and their families for having me on a tour of their facilities,” Hawley said.

“I understand how detrimental these new labor regulations can be to our agriculture sector and I will be pushing very hard to have a seat at the table for the Commissioner of Agriculture and Farm Bureau members on the new wage board.”

  “As a former farm operator, it was great to meet so many dedicated families that are driving New York’s agricultural sector here in Western New York,” Hawley said.

“A consistent theme at all of the farms we visited was the new labor regulations pushed by Downstate politicians and their detrimental effect on family farms throughout the state. Many owners are concerned about labor shortage during an already short growing season and the possibility of migrant workers leaving to earn more money in other states.”

Photo: Assemblyman Hawley on his first stop of the farm tour at CY Farms in Elba, a second- and third-generation family farm where sod, spinach, corn and onions are grown.

Top photo: Genesee Dairy Challenge Team – Genesee County 4-H Dairy Challenge Contest participants, from left: Bing Zuber, Wyatt Uberty, Chase Zuber, Otto Uberty, Renee Uberty.

Submitted photos and press release:

SYRACUSE -- Members of the Genesee County 4-H Dairy Club took their skills to the New York State Fair in Syracuse earlier this week.

4-H Dairy Challenge and Dairy Judging Contests were held to test the youth’s knowledge on judging skills, animal nutrition, agronomy, feed identification, farm safety, and business management.

Below are results from the contests that included more than 150 participants.

New York State Fair 4-H Dairy Challenge Contest:

Genesee Novice Team – Second-place Team. Team members were: Otto Uberty, Wyatt Uberty, Bing Zuber and Chase Zuber.

Individual Results – Bing Zuber -- third High Novice Individual; Renee Uberty -- 19^th Junior Individual.

New York State Fair 4-H Dairy Judging Contest:

Genesee Novice Team A – Fourth Place. Team members and individual rankings were: Chloe Lamb -- 14^th, Bing Zuber -- 16^th, and Chase Zuber -- 18^th.

Genesee Novice Team B – Third Place. Team members and individual rankings were: Evan Winspear -- third, Wyatt Uberty -- 17^th, Otto Uberty -- 20^th.

Genesee Junior Team – Fourth Place. Team members and individual rankings were: Maggie Winspear -- fifth, Jillian Brewer -- eighth, and Renee Uberty -- 36^th.

Genesee Senior Team – 13^th-place. Team members and individual rankings were: Carolyn Sybertz -- 23^rd and Amelia Brewer -- 29^th.

Congratulations to all of the 4-H’ers competing at the New York State Fair this week!  For more information on the Genesee County 4-H Program, please contact the 4-H Office at genesee4h@cornell.edu or (585) 343-3040, ext. 131.

Bottom photo: Genesee County 4-H Dairy Judging Contest participants, from left, back row: Amelia Brewer, Carolyn Sybertz, Jillian Brewer, Renee Uberty, Maggie Winspear. From left, front row: Wyatt Uberty, Evan Winspear, Chloe Lamb, Bing Zuber, Otto Uberty, and Chase Zuber.

Press release:

Now is a great time to start a 4-H Club in the Genesee County 4-H Program. The new 4-H Club Year begins Oct. 1 and runs through Sept. 30, 2020.

The 4-H Program teaches youth life skills through hands on activities in a variety of project areas. Youth ages 5 to 18 years are always welcome to join.  Adult volunteers and new 4-H Clubs are always welcome as well. 

Starting a 4-H Club is fun and easy. You can start a 4-H Club in five easy steps!

How to Start a 4-H Club in 5 Easy Steps:

1.  Complete the New 4-H Volunteer Enrollment Form.

2.  Attend an orientation meeting with 4-H Staff.

3.  Enroll 5 youth in your club (age 5 – 18).

4.  Have members choose a club name.

5.  Plan monthly club meetings and projects with parents and youth.

For more information on starting a 4-H Club or joining the 4-H Program, please contact the 4-H Office at genesee4h@cornell.edu or (585) 343-3040, ext. 131.

Submitted photo and press release:

Shoppers may have noticed the bearded gentleman with the ear-to-ear smile at the Batavia Public Market. Mike Vickner and his wife, Jan Goodenbery, of “Rooted in Joy” sell the best of the season harvested from their farm located in Oakfield.

They have fruits, vegetables (especially garlic!), flowers and delicious baked goods. They also provide “pet-the-bunny therapy,” he says with a grin.

Dedicated to providing food grown in an environmentally sustainable manner (no chemicals, only natural fertilizers, and “chickens that live a chicken’s life”) Vickner believes in preserving the Earth and her bounty with his own Hippocratic oath of “do no harm.“

In addition to his passion for farming, Vickner is committed to his role as a caregiver at Crossroads House here in Batavia and its Board of Directors has graciously proclaimed Rooted in Joy as their official market farm.

As members of the Crossroads family, Mike and Jan will provide information at their stand about upcoming community events and fundraisers to support the Crossroads mission of providing the very best in comfort care for residents in Genesee, Wyoming, and surrounding counties.

“We’ll see you at the Market!”

In an interview with The Batavian following an event at the Genesee County Fair Grounds, where Lt. Kathy Hochul participated in the announcement of a new workforce development program (more later), Hochul defended passage of the farm labor bill.

She said it was needed, even though it was opposed by farmers and farmworkers, because it will improve working conditions for farmworkers and help farmers attract more qualified job candidates.

Hochul said what's missing in complaints about the farm labor bill is that farmers participated in crafting compromise legislation.

Press release:

Standing amidst a swarm of advocates, at the Rochester Beekeepers Association’s beehives at Tinker Nature Park, U.S. Senator Charles E. Schumer today revealed how a recent under-the-radar decision on bees could sting Upstate, the Rochester-Finger Lakes Region, its local agriculture efforts, and even a budding jobs niche that supplies summer farmers’ markets and local restaurants.

Schumer detailed a recent fed decision by the United States Department of Agriculture (USDA) to stop collecting data on honeybees that puts the species and Upstate New York’s economy, at risk. Schumer said that the Rochester-Finger Lakes Region is a hive of productivity, but that this recent decision by the feds could derail much of what keeps Upstate competitive and robust as an agricultural hub.

Calls on USDA to 'reverse course immediately'

The senator called on the USDA to reverse course immediately, and instead, step up their work on bee populations. He revealed numbers that proved his point and hit home the critical importance of honeybees to Upstate New York and the Rochester-Finger Lakes Region’s agriculture sector.

“It sure helps, but you don’t need to be a beekeeper to understand the benefit pollinating bees have on the Upstate economy and the Rochester-Finger Lakes Region,” Schumer said. “Look around and you will see that they boost an agricultural hive of economic productivity.

"From farmers’ markets, to farm-to-table restaurants, to the farms and apple and cherry orchards that solidify the Rochester-Finger Lakes area as an agricultural hub, we have a lot to tout —and it is because of bees like these. So to find out that, in an under-the-radar move from Washington, the USDA has clipped the wings of a critical data-collection program on honeybee colonies, impacting jobs and productivity in places like Rochester, really stings.”

Schumer explained that earlier this July, USDA said it would stop collecting data for its "Honey Bee Colonies" report. The "Honey Bee Colonies" report, conducted by USDA’s National Agricultural Statistics Service, is released on an annual basis and contains critical data, tracking active honeybee colonies, new colonies and lost colonies.

The senator called the decision to suspend data collection for the report especially concerning, considering the devastating honeybee colony losses experienced in the United States over the past few decades.

Plummeting honeybee colonies

According to a report from USDA, the number of active honeybee colonies plummeted from six million in the 1940s to roughly 2.5 million in 2017. More recently, during the winter of 2018, beekeepers suffered their worst losses on record.

Data from the University of Maryland’s Bee Informed Partnership shows that beekeepers lost 37.7 percent of their colonies during this season, 8.9 percent higher than the average for winter. Schumer argued that this historic population decline shows that USDA should ratchet up its honeybee data collection, not shut it down.

Schumer said that New York State and the Rochester-Finger Lakes Region have not been immune to the devastation of honeybee colonies.

According to the most recent "Honey Bee Colonies" report released by USDA, between January and December of 2017, New York State beekeepers lost a total of 17,700 colonies of honeybees. Meanwhile, in the first six months of 2018, New York State beekeepers lost 7,000 colonies.

Schumer said these losses, combined with the fact that according to a June 2018 New York State Department of Agriculture report, crops dependent on honeybee pollination are worth $1.2 billion annually to the state, present a critical need to understand what exactly is causing them and how they can be reversed. This data is critical to protecting the honeybee-reliant Upstate New York agricultural industry.

Upstate ag is 'honeybee-reliant'

“We need this data to keep New York as an agricultural juggernaut,” added Schumer. “What’s the real stinger here is that the bees are part of the economy. They keep local businesses and jobs buzzing. To enact a new policy that discounts bees and their impact on New York is bad environmental, economic and agricultural policy. We are here today to say: reverse the decision, and instead step things up as this insect’s population spirals.”

The dwindling bee population is of particular concern for the Rochester-Finger Lakes Region’s agricultural industry, which is a hive of economic activity.

According to USDA, $234,935,000 worth of agricultural products were sold out of Genesee County in 2017; $221,295,000 worth of agricultural products were sold out of Wayne County in 2017; $205,160,000 worth of agricultural products were sold out of Ontario County in 2017; $155,282,000 worth of agricultural products were sold out of Orleans County in 2017; and $76,643,000 worth of agricultural products were sold out of Monroe County.

Furthermore, in 2017, Wayne County was home to 25,939 acres of non-citrus fruit and nut farms with 185 total farms; Ontario County was home to 1,384 acres of non-citrus fruit and nut farms and 53 total farms; Orleans County was home to 57 total farms; Genesee County was home to 21,927 acres of vegetable production; and Monroe County was home to 1,100 acres of non-citrus fruit and nut farms and 44 total farms.

New York ranks second in the nation in apple production, and Wayne and Orleans counties are the two top apple-producing counties in the state, meaning the bee population is imperative to the sustainability of this critical agricultural sector in the Rochester-Finger Lakes Region.

Wayne County produces more apples than any other county in New York State, and nationally ranks as the fourth-highest apple-producing county in the country. More than 25,000 acres of farm land in Wayne County is devoted to apples, which accounts for over half of the total apple acreage in all of New York State.

Prospect of extinction

The prospect of the extinction of honeybees also presents a significant to challenge to New York State’s burgeoning honey industry. In 2017 alone, 3,046,315 pounds of honey were collected from New York State farms and sales totaled $8,660,000. Schumer said that should honeybee colony numbers continue plummeting, not only would these sales be jeopardized, but Rochester-Finger Lakes restaurants and farmers’ markets would be forced to pay more for or completely stripped of the freshest, locally sourced honey.

Schumer explained that these dire numbers show the absolute necessity of USDA’s "Honey Bee Colonies" report. Therefore, Schumer urged the USDA to reverse course and maintain the collection of data for the "Honey Bee Colonies" report, to accurately track honeybees in the United States and protect Rochester-Finger Lakes agriculture from getting stung.

Advocates rally: beekeepers, farm-to-table restaurateurs, growers and educators

Schumer was joined by Pat Bono (beekeeper/owner of Seaway Trail Honey, director for NY Bee Wellness, an educational 501c3, and organizer of Rochester Beekeepers), Tim Pratt (beekeeper & director of programs at Tinker Nature Center); Dan Winter (president, Empire State Honey Producers Assoc. & owner of Winter Apiaries in Wolcott, Wayne County), farm-to-table restaurateurs: Stephen Rees (owner, Relish restaurant in Rochester’s Southwedge) Dan Martello (owner, Good Luck restaurant in Downtown Rochester), Lizzie Clapp (owner, Le Petit Poutine food truck), and Evan Schutt (owner, Schutts Apple Mill in Penfield).

“The USDA 'Honey Bee Colonies' report has provided critical data for decades that beekeepers rely on to protect the health of our colonies and that farmers depend on to safeguard the viability of their next pollinator dependent crop," Bono said. "I appreciate Senator Schumer’s efforts to resume this reporting because ceasing this data collection leaves us in the dark, unable to see or anticipate trends that are vital to preserve our local honeybee hives.”

“New York Farm Bureau values the role that pollinators play in the agriculture industry and New York Farm Bureau membership represents the diversity of New York agriculture including farmers that rely on honey bees to perform pollinator services as well as the beekeepers that provide these valuable services," said Rene St. Jacques, assistant director of Public Policy for the New York Farm Bureau.

Sweet cash: pollination-dependent crops pour $1.2 billion into NYS ag economy

"Pollinators are incredibly important to the agricultural economy in New York State, which is a leading producer of specialty crops that require or benefit from pollination, including apples, pears, cherries, strawberries, pumpkins, and beans, just to name a few. These pollination dependent crops contribute $1.2 billion annually to the state’s agricultural economy.

"The honeybee provides 50 percent of crop pollination services in New York State, yet there continue to be losses of honeybee colonies year after year. These losses not only impact honeybee producers and their livelihoods but the overall agricultural economy and well as the sustainability of the New York State food system.

"For the benefit of the entire New York agriculture industry, it is imperative that honeybee colonies continue to thrive and in turn must be accurately monitored to ensure longevity of both bees and farmers."

Press release:

Congratulations to the Genesee County 4-H members who participated in the 4-H Livestock Shows at the 2019 Genesee County Fair.

4-H Beef Show

• Senior Showmanship – Caleb Carlson
• Junior Showmanship – Audrey Dorman
• Novice Showmanship – Thomas Keele
• Master Showman – Caleb Carlson
• Supreme Female – Makayla Sugg
• Reserve Supreme Female – Shianne Foss 
• Champion Beef Steer – Autumn Mathisen
• Reserve Champion Beef Steer – Shianne Foss
• Champion Dairy Steer – Maggie Winspear
• Reserve Champion Dairy Steer – Justin Deleo 

4-H Dairy Cattle Show

• Novice Showmanship – Colton Walczak
• Junior Showmanship – Jacob Beideck
• Intermediate Showmanship – Maggie Winspear
• Senior Showmanship – Amelia Brewer
• Master Showman – Amelia Brewer
• Champion Ayrshire – Amelia Brewer
• Champion Grade – Annalise Sybertz
• Champion Holstein – Bing Zuber
• Champion Brown Swiss – Bing Zuber
• Champion Jersey – Maggie Winspear
• Supreme Champion – Bing Zuber
• Reserve Supreme Champion – Bing Zuber
• Best Bred and Owned – Jillian Brewer

4-H Dairy & Meat Goat Show

• Novice Dairy Goat Showmanship – Levi Miller
• Junior Dairy Goat Showmanship – Jade Winn
• Senior Dairy Goat Showmanship – Gabe Winn
• Master Dairy Goat Showman—Jade Winn
• Best Udder—Gabe Winn
• Best in Show Dairy Doe—Shane Coast
• Novice Meat Goat Showmanship – Levi Miller
• Junior Meat Goat Showmanship – Campbell Riley
• Senior Meat Goat Showmanship – John Riley
• Master Meat Goat Showman—John Riley
• Champion Meat Goat Doe—Lily Haacke
• Champion Boer Doe—John Riley

4-H Sheep Show

• Senior Showmanship – Becky Kron
• Junior Showmanship – Hunter McCabe
• Novice Showmanship – Makayla Sugg
• Master Showman—Becky Kron
• Supreme Champion Ram – Becky Kron
• Supreme Champion Ewe – Brendan Pimm
• Champion Market Lamb – Makayla Sugg
• Reserve Champion Market Lamb – Ben Kron

4-H Hog Show

• Senior Showmanship – Dillon Weber
• Junior Showmanship – Brendan Pimm
• Novice Showmanship – Thomas Keele
• Master Showman – Dillon Weber
• Champion Market Hog – Makayla Sugg
• Reserve Champion Market Hog – Thomas Keele
• Supreme Champion Gilt – Thomas Keele
• Reserve Supreme Gilt – Jillian Weaver

4-H Market Animal Auction Poultry Show 

• Champion Pen of Chickens – Evan Winspear 
• Reserve Pen of Chickens – Jillian Brewer
• Master Showman – Teagan Mathes
• Champion Project Pen of Chickens – Teagan Mathes
• Reserve Project Pen of Chickens – Teagan Mathes

4-H Market Animal Auction Goat Show

• Champion Market Goat – John Riley
• Reserve Champion Market Goat – Riley Smith
• Master Showman – John Riley
• Champion Project Market Goat – Tyler Jirovec
• Reserve Project Market Goat – Clare Mathes

4-H Market Animal Auction Lamb Show

• Champion Market Lamb – Makayla Sugg
• Reserve Champion Market Lamb – Madelynn Pimm
• Master Showman – Brendan Pimm
• Champion Project Market Lamb – Makayla Sugg
• Reserve Project Market Lamb – Brendan Pimm

4-H Market Animal Auction Beef Show

• Champion Beef Steer – Cole Carlson
• Reserve Beef Steer – Caleb Carlson
• Master Showman – Cole Carlson
• Champion Project Beef Steer – Cole Carlson
• Reserve Project Beef Steer – Shianne Foss

4-H Market Animal Auction Dairy Steer Show

• Champion Dairy Steer – Bing Zuber
• Reserve Dairy Steer – Chase Zuber
• Master Showman – Carolyn Sybertz
• Champion Project Dairy Steer – Bing Zuber
• Reserve Project Dairy Steer – Chase Zuber

4-H Market Animal Auction Hog Show

• Champion Market Hog – Becky Kron
• Reserve Market Hog – Cody Carlson
• Master Showman – Becky Kron
• Champion Project Market Hog – Cody Carlson
• Reserve Project Market Hog – Thomas Keele

For more information about the Genesee County 4-H Program, contact the 4-H Office at genesee4h@cornell.edu or 585-343-3040, ext. 131. 

A Statement from Assemblyman Steve Hawley (R,C,I-Batavia) on Gov. Cuomo signing the Farm Labor Bill into law July 17:

“The largest farm in New York City is a seasonal pumpkin patch but that didn’t stop radical politicians from dictating how our farms should operate. This disastrous legislation, ironically signed in a place with no farms, has the potential to single-handedly destroy family farming in New York as we know it.

“To make matters worse, the newly-created Wage Board, stacked with more big-labor, big-union interests than actual farmers, can unilaterally alter the labor laws how they see fit moving forward.

“Altering the maximum number of hours allowed per week or reversing the ‘no strike clause’ at any moment, goes completely against the farming industry’s standard practices where crop yields, weather patterns and labor needs are consistently fluid. If a farm can’t operate because of unavoidable weather conditions or  because workers are mandated time off – the repercussions will be devastating.

“What these big-city politicians don’t understand is that our family farms are always under the gun since our growing season is virtually half of California and Florida – making reliable labor, many times seven days of week, a necessity.

“As the former owner and operator of our family farm in Batavia, I know first hand how devastating this could be to our industry. As a former president of the Genesee County Farm Bureau and 14-year member of the Assembly Agriculture Committee, I’ve spoken with many farmers and producers about this bill and its devastating effects unlike the New York City politicians who crafted this disaster. Their concerns were voiced yet ignored.

“Our family farms are not corporations, they are not run by money-hungry business people, they are ordinary families like yours and mine who have learned this art from prior generations and intend to pass it on to their children. It’s what they love, and I will always stand behind them to fight these new regulations in any way I can.”

Today, July 17, Gov. Andrew Cuomo signed into law the Farmworker Fair Labor Practices Act (S6578/A8419). It was voted on and passed by the New York State Assembly and Senate last month.

Proponents claim the new law will extend basic labor protections to New York State’s farmworkers by allowing them the right to collectively bargain and get overtime pay.

It was sponsored by Assemblywoman Cathy Nolan and Senator Jessica Ramos, both of Queens.

Western New York farmers and lawmakers were among those who lobbied against the legislation, citing the devastating impact it could have on family farms and agriculture, the primary economic driver of the region.

Upon its passage in the Senate in June, Sen. Michael Ranzenhofer said: "This is just another example of Downstate legislators who do not understand the Upstate economy. This will impose hundreds of millions of dollars in mandates onto farms who are already struggling. Simply put, it is going to eliminate jobs and put farms out of business."

For the complete post with reactions after the Senate passage of the bill, click here.

Below is a press release sent this afternoon from Grow NY Farms on the Governor's signature today creating the new law.

For months, hundreds of farmers and farmworkers spent countless hours seeking to find a balance with elected officials on measures that will change working conditions on farms across New York State. However, the measure that ultimately passed the Legislature and was signed by the Governor on July 17 did not address the challenges and needs of farmers and farmworkers.

This measure does not create a path that will assure an economically viable New York agriculture industry, and the four fixable flaws within this bill will likely drive more family-owned farms out of the state or out of business. Worst of all, farmworkers will feel the impacts the most because their work hours will be restricted and their income reduced.

Grow NY Farms has been seeking to correct four fundamental flaws contained in the new legislation (Assembly Bill No. 8419 and Senate Bill No. 6578). Modifications include:

• Applying a standard wage rate for farmworkers who decide to work on the prescribed day of rest.
• Expanding the family farm definition to include close relatives such as aunts, uncles, nieces, nephews and cousins.
• Modifying the composition and timeline of the wage board.
• Preserving secret balloting for both farmworkers and farmers.

“New York's farmers have been at the table from the beginning asking for a workable solution, a bill that would provide the balance agriculture would need to sustain itself as an important job creator and food provider in this state. Common ground should have considered what farms can afford and the opportunities our employees will lose as a result of this law. In the end, our reasonable requests were cast aside, even though there was support for a moderated bill from legislators on both sides of the aisle. What was also dismissed by many of New York's leaders is the dignity and respect our farm families have long provided to the men and women we need and work alongside every day. While the final legislation signed by the Governor is certainly better than the original version of the bill, it will still lead to significant financial challenges for farmers and the continued erosion of our rural communities,” said David Fisher, New York Farm Bureau president and dairy farmer in Madrid.

"It is upsetting that state lawmakers have placed rural New York at a serious disadvantage in our ability to compete in the market place and provide economic opportunities for our employees. This new law failed to take common sense into account, and in turn, will place Upstate further behind in its ability to grow our farms and economy. Our farms and farmworkers deserved better for all that they provide this state,” said Brian Reeves, of Reeves Farms in Baldwinsville and president of the New York State Vegetable Growers Association.

“Long Island has a proud tradition of being a source that New Yorkers turn to for fresh food, wine, flowers, landscape plants and more. Our farms have also provided good, quality opportunities for our employees to get job experience and support their families at home and abroad and have the potential to advance their careers. Sadly, those days are numbered as the farm labor bill will force dramatic changes on agriculture as we know it. It won’t just be our farm families and employees who will suffer, but our customers who value what it means to buy “Grown on Long Island.” Unfortunately, by the time that the legislators who voted for this misguided bill realize the damage they have done to the agricultural industry on Long Island and the rest of the State of New York, it will be too late. This is a sad day for all of us,” said Karl Novak, president of the Long Island Farm Bureau.

“Dairy represents New York’s largest agricultural industry. Our farms must operate 24 hours a day, 365 days a year in order to care for our cows and produce fresh, nutritious milk. We certainly appreciate that legislators who listened to the many voices expressed by stakeholders in trying to negotiate a bill fair to everyone, but we were disappointed in language added in the final hours that has the potential to both negatively impact the long-term viability of our farms and the earning potential and livelihood of our workers,” said Jon Greenwood, president of Northeast Dairy Producers Association and dairy farmer in Canton.

“My family has a long history of supplying fresh fruit to our Hudson Valley community every year, and we have seen our business diversify into building a cidery, but we are worried that the tradition we have built is now in jeopardy with the signing of this legislation. We are proud of our workforce and the benefits we provide them, but the massive increase in labor costs coming down the pike because of this new law will make it difficult to sustain the business that has lasted for generations and one that I hoped to continue. I’m afraid this could be the breaking point for our orchard and many like ours across the state,” said Sarah Dressel, of Dressel Farms in New Paltz and Chairperson of the New York Apple Association’s Board of Directors.

“Today’s job market is competitive, and many farmers provide their workers with optional days of rest, sick and holiday pay, and other benefits. I appreciate New York’s effort to ensure all farms are doing this, however, by limiting worker hours, we are taking away opportunity that many are seeking. Employees do not want to work simply to live – they enjoy farming and want to save for their families and their future. This bill does not include fixes that are needed to help our farms and farmworkers thrive. The reality is clear, our workers will pack their bags and seek opportunity in another state,” said Jose Iniguez, vice president of Lamont Fruit Farms in Waterport and former farmworker.

“This spring, New York’s family farms faced some of the toughest planting conditions we’ve seen in years, and continue struggling to compete against regional and national competitors. Our challenges have been compounded due to recent actions by state officials who have endorsed policies that are fundamentally changing our businesses and threatening the viability of New York’s farm community.  We are urging the Governor to fix several flaws in the Farm Labor bill in order to support the future of New York’s growers, harvesters and dairy producers,” said David Zittel, president of Amos, Zittel and Sons in Eden.

“The Farm Labor will bring about unintended, yet devastating changes to our state’s agriculture sector. The farmworkers who work side-by-side with farm owners and their families want to see this industry continue to grow and diversify, and they understand they are big part of each of our farms’ success. However, this legislation will force many growers and dairy producers to lay off workers or cut hours in order to remain competitive. Far worse is that some will make the difficult decision to cease farming – and New York’s consumers will see prices increase and their source of fresh fruits, vegetables and dairy products diminish. We want to grow our farms, employ more staff, and continue providing the best workplace possible for our workers. The Governor must fix several flaws in this legislation in order to support the more than 30,000 farms across Upstate and on Long Island – and without action, he will be sacrificing those who were counting on him the most,” said Dale-Illa Riggs of The Berry Patch in Stephentown and President of the NYS Berries Association.

For a full list of Grow NY Farms campaign supporters, visit: GrowNYFarms.com

The Genesee County Fair for 2019 is open.

Friday was preview night, a kind of soft open. 

From Senator Michael Ranzenhofer:

The New York State Senate passed the “Farm Workers Bill.” State Senator Michael H. Ranzenhofer (R-C-I, Amherst) voted against it.

Senator Ranzenhofer has issued the following statement:

“Today’s passage of the Farm Workers Bill is devastating to our local farms. It does not take into consideration the economic and practical realities of farming. I have heard from and met with both farmers and farm workers who have shared the crippling impact this legislation would have on them.

“This is just another example of Downstate legislators who do not understand the Upstate economy. This will impose hundreds of millions of dollars in mandates onto farms who are already struggling. Simply put, it is going to eliminate jobs and put farms out of business.

“Furthermore, I am disappointed that such a critical bill would be introduced at the last minute and not ever be considered by the Senate Agriculture Committee or reviewed by the public.”

From Senator Rob Ortt, ranking minority member of the Senate Agriculture Committee:

“Tonight’s passage of the Farmworker Labor Act is disappointing and further displays the disconnect between state Democrats and Western New Yorkers. For months, I toured farms across western New York and spoke about this legislation with hundreds of workers, employees and community residents.

Employers and employees alike pleaded that this bill would destroy small family farms. With New York State farm closure rates already triple the national average, this legislation will grow the closure rate and devastate the number one economic driver in New York.

My chief concern when Democrats took over the entirety of state government was that Upstate would be ignored. Incredibly, it has gone further than that and Upstate is now being attacked by radical New York City regressives. Their willing accomplices include Democrats from the rest of the state, the Business Council, and the State Farm Bureau, who – sadly – should have all known better.

From Gov. Andrew Cuomo:

"My administration has proudly fought for working men and women across the board, from raising the minimum wage to strengthening worker protections in nail salons and the home healthcare industry. We believe all workers deserve to be treated with dignity and respect -- period.

"Over the weekend, I issued a reformed farm workers bill of rights, which guarantees farm workers will finally be granted basic rights to protect them from abusive and exploitive working conditions.

"With the passage of this legislation, we will help ensure every farm worker receives the overtime pay and fair working conditions they deserve. The constitutional principles of equality, fairness and due process should apply to all of us. I am proud that, with the help of my daughters' years-long advocacy on this critical issue, we got it done."

From Grow NY Farms:

For months, New York’s agriculture community worked with a purpose to meet a fundamental goal of developing farm labor legislation that would protect the combined interests of farms and farm workers. We negotiated in good faith with many majority lawmakers who were interested in hearing from those who would be directly impacted by the legislation.

Political realities meant we had to come to find a middle ground that was mutually beneficial.

We thought we had achieved that goal with a bill that while posing significant challenges for a struggling Industry, it was a vast improvement than where we started. Unfortunately, there were some flaws thrown into the legislation in the final days of this legislative session that made the bill unacceptable. Despite the passage of this flawed legislation (S.6578/A.8419), we have not given up on finding a way to fix those flaws.

These flaws include:

1.       A requirement that wages paid on the seventh consecutive day of work – are based on an overtime rate -- if a farmworker waives their right to a day of rest.

2.       The definition of family fails to recognize the role of close relatives such as aunts, uncles, nieces, nephews and cousins – and would make their participation in farm activities subject to the new statute.

3.       The creation of a wage board lacks New York’s key agency expert on agricultural issues – the State Commissioner of the Department of Agriculture and Markets.

4.       Elections involving the ability to form a union lack the integrity of a secret ballot.

At this time, we believe it is in the interest of all parties to continue working together to address these flaws and move forward with legislation that farmers, farm workers and the labor community can mutually embrace and reflect the spirit of the dialogue and discussion that has taken place in recent months.

It is also important to note the significant role played by all the farmers, farm workers and lawmakers who worked to build consensus on this issue.

Grow NY Farms represents a coalition of more than 50 New York farms, organizations, and local businesses. To learn more, visit www.GrowNYFarms.com.

Submitted photo and press release:

June is National Dairy Month! Recently, Genesee County Dairy Promotion held its annual coronation at Genesee Community College. The 2019 Court includes six Dairy Maids and six Dairy Ambassadors.

The State Address was given by Beth Keene, who encouraged the girls to learn and teach others about the Dairy Industry and the importance of sharing their own dairy stories. NYS Alternate Dairy Princess, Alyssa Roorda, spoke about Dairy Promotion activities across New York State.

Congratulations to the new Genesee County Dairy Promotion Team!

The girls are anxious to help out at dairy events. Contact Emily at (585) 201-3494, for more information. 

Pictured -- Back row, from left: Maggie Winspear, Georgia Luft, Noelia Ventura, Miah Werth, NYS Alternate Dairy Princess Alyssa Roorda, Carolyn Sybertz, Amelia Brewer, and Jillian Brewer. Front row, from left: Annalise Sybertz, Chloe Lamb, Claire Lamb, and Caroline Luft.

Assemblyman Steve Hawley (R,C,I-Batavia) met with supporters at a rally in Albany Wednesday organized by the New York Farm Bureau and Grow-NY regarding the dangers of allowing farm workers to unionize.

Hawley, the former owner and operator of Hawley Farms in Batavia, is a longtime member of the Assembly Agriculture Committee and has been outspoken on the damaging effects labor regulations would have on the family farming industry.

“I was proud to stand with dedicated farmers, activists and producers yesterday in Albany as we push back against labor regulations being advanced by New York City politicians,” Hawley said.

“Our family farms are already struggling under suffocating minimum-wage mandates and low commodity prices, and to regulate an industry, which thrives off the necessity to operate unique hours at different times would be devastating.”

Net farm income is down 50 percent from just a few years ago and farmers have little to no control over the prices they receive for what they produce, unlike most manufacturers who can set their own prices.

According to a 2019 report from Farm Credit East, mandatory overtime would increase labor costs on farms by almost $300 million and decrease net farm income by almost 25 percent.

“We know what works best for our family farms and that is the ability to regulate their own labor to produce the best results. I will continue to stand in the way of harmful farm mandates as session nears its end next week,” Hawley concluded.

Photo: ​Assemblyman Steve Hawley (R,C,I-Batavia) meets with Maureen Torrey and Shelley Stein, on left, from Grow-NY at Wednesday’s New York Farm Bureau Rally in Albany.

This morning a group of farmers and farm workers gathered in the parking lot of Farm Credit East before heading to Albany to participate in a rally against a proposed bill that would give farm workers the right to join unions and restrict their working hours to eight hours a day and 40 hours a week.