USDA

Press release:

WASHINGTON, D.C. -- On Monday,  the U.S. Department of Agriculture (USDA) Agricultural Marketing Service (AMS), in conjunction with the Food and Nutrition Service (FNS) and the Office of Partnerships and Public Engagement (OPPE), published Frequently Asked Questions for nonprofit organizations seeking to receive food through the Farmers to Families Food Box Program.

Read more about the Farmers to Families Food Box Program FAQ at the AMS website.

On April 17, U.S. Secretary of Agriculture Sonny Perdue announced the Coronavirus Food Assistance Program (CFAP). As part of this announcement Secretary Perdue also created the Farmers to Families Food Box Program.

Through this program USDA will partner with regional and local distributors, whose workforce has been significantly impacted by the closure of restaurants, hotels and other food service entities, to purchase up to $3 billion in fresh produce, dairy and meat products.

The program will begin with the procurement of an estimated $100 million per month in fresh fruits and vegetables, $100 million per month in a variety of dairy products and $100 million per month in meat products.

Participating distributors and wholesalers will then package a preapproved box of fresh produce, dairy and meat products for delivery to food banks, community and faith-based organizations and other nonprofits serving Americans in need.

Additional information on the Farmers to Families Food Box Program is available on the AMS website.

Additional questions may be submitted to:  USDAFoodBoxDistributionProgram@usda.gov

From USDA:

WASHINGTON, D.C. -- Today, the U.S. Secretary of Agriculture Sonny Perdue announced emergency benefit increases have reached $2 billion per month for Supplemental Nutrition Assistance Program (SNAP) households across all 50 states and three territories to increase food security during the coronavirus national emergency.

These emergency benefits represent a 40-percent increase in overall monthly SNAP benefits, significantly increasing food purchasing power for American families. 

“These are unprecedented times for American families who are facing joblessness and hunger," Secretary Perdue said. "USDA is providing a 40-percent increase in SNAP benefits to ensure that low-income individuals have enough food to feed themselves and their families during this national emergency."

Background:

Currently, a household with two adults, three children, and no income can receive the maximum benefit of $768. However, due to reportable income and other factors, the average five-person household receives significantly less, $528.

These emergency benefits would provide the average five-person household an additional $240 monthly in food purchasing power, bringing the average household up to the same benefit level as households already receiving the maximum. 

The Families First Coronavirus Response Act (FFCRA), signed into law by President Trump, provided for the issuance of emergency allotments in response to COVID-19. Across the United States, emergency allotments total nearly $2 billion per month, which is in addition to approximately $4.5 billion in benefits already provided to SNAP households each month. 

All SNAP households that are eligible to receive less than the maximum benefit will receive the emergency allotment supplement to bring them up to the maximum. By law, SNAP households are not permitted to receive more than the maximum allotment.

SNAP emergency allotments allow states to raise benefits to the maximum amount for the household’s size for up to two months, and USDA is providing additional guidance today to states that want to further extend these emergency allotments month by month as prescribed by the law.

Hawaii -- approved last Friday -- was the final state agency authorized to provide the emergency allotments, which are now authorized in all 50 states, Guam, the U.S. Virgin Islands, and the District of Columbia.

States could request to provide an emergency allotment for current SNAP households beginning in March. USDA is continuing to work closely with states so that supplements are provided in subsequent months as this public health emergency warrants, as outlined in FFCRA. 

Today’s announcement is the latest in a series of actions that USDA’s Food and Nutrition Service has taken to uphold the USDA’s commitment to “Do Right and Feed Everyone” during this national emergency. Other actions include:

• Providing more than 227 million pounds of food – valued at $243 million through The Emergency Food Assistance Program (TEFAP), with another $850 million available from the FFCRA and Coronavirus Aid, Recovery, and Economic Stimulus (CARES) Act.
• Launching Pandemic-EBT (P-EBT) to provide the value of school breakfast and lunch to families eligible for free and reduce-price lunch;
• Issuing Disaster Household Distributions, food targeted to meet specific needs when traditional channels of food are unavailable, to 16 States and territories, and 29 tribes;
• Providing more than one million meals a week to rural children through public-private partnership Meals to You;
• Allowing states to serve free meals to children in all areas across more than 35,000 feeding sites nation-wide;
• Maximizing flexibilities, such as parent-pickup and meal times requirements, for the free meals provided through schools and other providers; 
• Increasing access to online purchasing by expanding the online purchasing pilot to cover half of all SNAP households;
• Debuting “Meals for Kids” interactive site finder – to help families find meals for children while schools are closed; and
• Providing administrative flexibilities in the Supplemental Nutrition Assistance Program (SNAP) and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) to allow for social distancing and for State to more quickly process new applications.

FNS administers 15 nutrition assistance programs that leverage American’s agricultural abundance to ensure children and low-income individuals and families have nutritious food to eat. FNS also co-develops the Dietary Guidelines for Americans, which provide science-based nutrition recommendations and serve as the cornerstone of federal nutrition policy.

Press release:

WASHINGTON, D.C. -- U.S. Secretary of Agriculture Sonny Perdue today announced the Coronavirus Food Assistance Program (CFAP). This new U.S. Department of Agriculture (USDA) program will take several actions to assist farmers, ranchers, and consumers in response to the COVID-19 national emergency.

President Trump directed USDA to craft this $19 billion immediate relief program to provide critical support to our farmers and ranchers, maintain the integrity of our food supply chain, and ensure every American continues to receive and have access to the food they need. 

“During this time of national crisis, President Trump and USDA are standing with our farmers, ranchers, and all citizens to make sure they are taken care of,” Secretary Perdue said. “The American food supply chain had to adapt, and it remains safe, secure, and strong, and we all know that starts with America’s farmers and ranchers.

"This program will not only provide immediate relief for our farmers and ranchers, but it will also allow for the purchase and distribution of our agricultural abundance to help our fellow Americans in need.” 

CFAP will use the funding and authorities provided in the Coronavirus Aid, Relief, and Economic Security Act (CARES), the Families First Coronavirus Response Act (FFCRA), and other USDA existing authorities. The program includes two major elements to achieve these goals. 

1. Direct Support to Farmers and Ranchers: The program will provide $16 billion in direct support based on actual losses for agricultural producers where prices and market supply chains have been impacted and will assist producers with additional adjustment and marketing costs resulting from lost demand and short-term oversupply for the 2020 marketing year caused by COVID-19.
2. USDA Purchase and Distribution: USDA will partner with regional and local distributors, whose workforce has been significantly impacted by the closure of many restaurants, hotels, and other food service entities, to purchase $3 billion in fresh produce, dairy, and meat. We will begin with the procurement of an estimated $100 million per month in fresh fruits and vegetables, $100 million per month in a variety of dairy products, and $100 million per month in meat products. The distributors and wholesalers will then provide a pre-approved box of fresh produce, dairy, and meat products to food banks, community and faith based organizations, and other non-profits serving Americans in need.

On top of these targeted programs USDA will utilize other available funding sources to purchase and distribute food to those in need.

• USDA has up to an additional $873.3 million available in Section 32 funding to purchase a variety of agricultural products for distribution to food banks. The use of these funds will be determined by industry requests, USDA agricultural market analysis, and food bank needs.
• The FFCRA and CARES Act provided an at least $850 million for food bank administrative costs and USDA food purchases, of which a minimum of $600 million will be designated for food purchases. The use of these funds will be determined by food bank need and product availability.

Further details regarding eligibility, rates, and other implementation will be released at a later date.

Press release:

New York Farm Bureau is requesting immediate help for farmers who are facing serious economic challenges from the COVID-19 pandemic. The recently passed CARES Act provides $9.5 billion in funding for USDA, and NYFB is encouraging that funding to be used for direct payments to farms.

NYFB President David Fisher has sent a letter to U.S. Secretary of Agriculture Sonny Perdue to make the case for federal assistance which spells out a number of ways USDA can help a diverse range of farms in New York weather the storm that is affecting millions of small businesses. This would help offset the fact that most farms may not meet the traditional eligibility requirements for Small Business Administration programs. At a time when food security is of utmost importance, we must do everything we can to keep farmers in business during this most challenging time.

The letter from President Fisher reads in part, “While no one could have predicted the extent of this virus on the country or its food supply, the impacts have been real and unprecedented for America’s farmers, including those in New York. Not only have farmers experienced the loss of markets, dumping of products, and labor disruptions, also there remains uncertainty of when they may see any type of recovery.”

In addition to direct payments, some additional requests include:

• USDA should immediately make purchases of dairy products including but not limited to fluid milk, butter, cheeses and dry milk powders. Additional support could be provided through export assistance programs and direct commodity support.
• The creation of a voucher program for people in need through the Milk Donation Program, as authorized under the 2018 Farm Bill, to facilitate the distribution of donated milk through grocery stores and other venues since some food banks and food pantries often do not have enough cold storage to accept large quantities of highly perishable products.
• With the steep decline in purchases in the food service sector, USDA should consider developing a purchase program that would quickly provide stability to all impacted fresh produce growers through the duration of the COVID-19 public health emergency. 
• Provisions should be made for livestock, equine, horticulture, craft distilleries, maple producers and more who are facing closures and a significant loss of business.

Read the requests made by NYFB to assist farmers across the state and the full letter here.

Press releasse:

U.S. Department of Agriculture (USDA) Deputy Under Secretary for Rural Development Bette Brand today announced that USDA is opening a second application window for funding under the Distance Learning and Telemedicine (DLT) grant program.

“Due to the COVID-19 National Emergency, USDA is providing an additional window for those who cannot complete applications prior to the first application deadline,” Brand said. “This action will provide more time for applicants to complete their funding requests. Access to distance learning and telemedicine makes it easier for thousands of rural residents to take advantage of health care and educational opportunities without having to travel long distances or be among large groups of people.”

Electronic applications for window two may be submitted through grants.gov beginning April 14, 2020, and are due no later than July 13, 2020. Paper applications will not be accepted under the second window. Additional information on how to apply will be available April 14.

USDA opened the period for the first application window on Feb. 10. That application deadline is April 10.

Applicants eligible for DLT grants include most state and local governmental entities, federally recognized tribes, nonprofits, and for-profit businesses.

Rural Development was provided an additional $25 million in CARES Act for the Distance Learning and Telemedicine grant program. USDA will make a separate announcement in coming weeks when these funds are available.

USDA Rural Development has taken a number of immediate actions to help rural residents, businesses and communities affected by the COVID-19 outbreak. To learn more about Rural Development’s COVID-19 response, click here.

USDA Rural Development provides loans and grants to help expand economic opportunities and create jobs in rural areas. This assistance supports infrastructure improvements; business development; housing; community facilities such as schools, public safety and health care; and high-speed internet access in rural areas.

A press release from the USDA Office of Communication:

Washington, D.C. – The U.S. Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) issued a movement permit on Monday to Mr. S. Nicholas Claus of the North Pole, a broker with Worldwide Gifts, Unlimited. The permit will allow reindeer to enter and exit the United States between the hours of 7 p.m. Dec. 24, 2019 and 7 a.m. Dec. 25, 2019, through or over any U.S. border port.

“With a growing world population, Mr. Claus will have his busiest Christmas yet. At USDA, we want to ensure we are not hindering Mr. Claus’ important work of spreading Christmas Cheer for all to hear,” said Secretary of Agriculture Sonny Perdue.

“Ease of access into the United States for Mr. Claus and his nine reindeer will ensure that children all over the country – including my own 14 grandchildren – will wake up on Christmas morning with joy and filled with the spirit of the season. USDA issued this permit in advance and waived all applicable fees to help ensure a smooth trip on Christmas Eve night.”

In addition to the normal disease testing requirements, flying reindeer must undergo additional tests to ensure they will be able to safely handle significant changes in altitude and temperature throughout their journey, and are fit for landing on rooftops.

On this year’s health certificate, the accredited veterinarian noted that one of the reindeer named Rudolph was positive for “red nose syndrome”; however, it was also explained that this is normal for him and not an animal health concern. The veterinarian also verified the reindeer have been vaccinated against any diseases they could encounter on their trip around the world.

At the request of the Clauses, APHIS also completed a courtesy welfare and humane treatment check of the reindeer facility. Nicholas Claus, his wife and his staff passed with flying colors.

The Claus team will arrive pulling a wooden sleigh with jingling bells attached, filled with brightly wrapped gifts. Port personnel will clean and disinfect the runners and underside of the sleigh at the time of entry, and will also conduct a short visual inspection of the reindeer.

Claus will also have his boots disinfected and will thoroughly wash his hands. These measures are intended to prevent the entry of any livestock diseases the team may encounter during deliveries to farms around the world prior to entering the United States.

“It would be a disaster for Worldwide Gifts, Unlimited, if my reindeer were to unintentionally bring in foot and mouth disease along with all the gifts,” explained Claus. “Why, something like that could put me out of business. That’s why we work all year to keep the reindeer healthy and take all possible precautions before and during our trip.”

Claus has also provided an advance list of what port personnel should expect upon their arrival. This includes a variety of food items, all of which come from approved locations and none of which pose a threat to U.S. animal or plant health.

Press release:

U.S. Senator Charles E. Schumer today (Nov. 15) released a report detailing how the U.S. Department of Agriculture’s (USDA) Market Facilitation Program (MFP) has treated Upstate farmers unfairly—and launched a new effort to restore parity to the system.

The MFP is designed to reimburse the farms that have been damaged by the turbulent trade climate across the globe, and has distributed $25 billion in mitigation payments to help farmers recover in recent months.

However, Schumer explained, this funding was distributed unevenly, sending 95 percent of the top payment rates to Southern farmers, who have been harmed less than other regions, and helping farms owned by billionaires and foreign-owned companies.

To address this disparity that is negatively impacting Upstate farmers, who are in dire need of assistance, Schumer urged USDA to improve the MFP to better support small New York farmers.

“This report shows that as Upstate farmers are grappling with extreme uncertainty caused by the chaotic global trade climate, USDA is using a flawed formula that helps big, wealthy farms and billion-dollar foreign-owned companies, while our small and family farms in New York have been left in the dust,” Senator Schumer said.

“The USDA must stop picking winners and losers in such an unbalanced way, and instead ensure all of America’s and Upstate New York’s farmers get the help they need and deserve—not just a lucky few.”

Farmers across New York State are being treated unfairly in many ways, including:

• Farmers in New York are receiving $41.10 less per acre than farmers in Georgia and other Southern states;
• Even within New York the difference in payments from county to county can be significant and cause similar farms to get vastly different payments. For example, Orleans County has a payment rate of $48 per acre, yet Warren County has a rate of $15 per acre. For an average-sized farm this is a difference in payments of $9,936 and $3,105 for Upstate farms that likely have very similar growing conditions;
• At a county level, the average payment rate in New York was $28 per acres. However, many counties in Southern states received the maximum payment rate of $150 per acre. With more than 33,400 farms across New York, averaging about 207 acres each, NY farmers would receive a payment of about $5,796, while the same sized farm in one of these other Southern counties would receive $31,050. (delta: $25,254).

• USDA currently ignores any trade damage not related to its own chaotic trade actions and largely shuts out Upstate New York’s specialty crops from direct assistance.
• Instead of taking steps to support small and beginning operations, USDA doubled the payment limit for row crop payments from $125,000 to $250,000. This change will concentrate payments even more in the large complicated farming conglomerates.
• Rather than using current production numbers, USDA based payments to dairy farmers on data that are 6 to 8 years old.

In the bipartisan 2018 Farm Bill, Congress provided balanced support to help farmers manage market instability across the country and provided permanent support for USDA export market development programs.

Schumer raised concerns that the administration’s policy upends this careful compromise, replaces income from markets with government payments, creates vast inequities, and does not address the actual trade damage to farmers who have been hit the hardest.

NY County

USDA MFP Payment rate

Warren

$15

Allegany

$17

Delaware

$18

Washington

$18

Essex

$19

Lewis

$19

Sullivan

$19

Wyoming

$19

Herkimer

$20

Steuben

$20

Westchester

$20

Chenango

$21

Cortland

$21

Franklin

$21

Madison

$21

Schuyler

$21

Tioga

$21

Clinton

$22

Jefferson

$22

Schenectady

$22

Albany

$23

Ulster

$23

Albany

$23

Saratoga

$24

Otsego

$25

Broome

$26

Cattaraugus

$26

Schoharie

$26

St. Lawrence

$26

Tompkins

$26

Broome

$26

Cattaraugus

$26

Chemung

$27

Erie

$27

Chautauqua

$28

Dutchess

$28

Onondaga

$28

Rensselaer

$28

Fulton

$30

Montgomery

$31

Genesee

$32

Oneida

$32

Yates

$35

Columbia

$36

Cayuga

$38

Livingston

$38

Ontario

$38

Cayuga

$38

Niagara

$39

Oswego

$39

Orange-Rockland

$43

Monroe

$45

Greene

$47

Orleans

$48

Seneca

$48

Wayne

$52

Press release:

WASHINGTON, D.C. -- Today, U.S. Secretary of Agriculture Sonny Perdue announced the “OneUSDA Internship” opportunity for Summer 2020. As part of the Federal Pathways Program, the OneUSDA Internship Program will provide students a way to explore serving their country through a career in government while gaining work experience in agriculture, natural resources, rural development, and other career fields.

“Our goal at USDA is to recruit the best and retain the best through our OneUSDA Internship Program offered nationwide,” said Secretary Perdue. “Today’s young people are the future of America and there are few things more American than agriculture. We’re aiming to find young talent, with a diverse background, across all 50 states, to begin their careers as interns with USDA.”

The OneUSDA Internship Program offers Federal opportunities to students currently enrolled in qualifying educational programs or institutions, with a comprehensive developmental program intended to provide students with experience in a dynamic work environment that will enhance their educational goals and shape their career choices.

An internship with USDA will involve various components of on-the-job experience, mentorship, and training tailored to the student’s education, experience, and interests.

During 2019, USDA was proud to host thousands of interns throughout the country, many of which were through the Federal Pathways Program. In the Summer of 2020, USDA will hire Pathways Interns in hundreds of locations in nearly every state in the country for the following occupational fields:

• Veterinary Science
• Biological Sciences (e.g., natural resources management forestry, wildlife biology, fish biology, ecology, botany, rangeland management, recreation)
• Engineering & Architecture
• Agribusiness, Contracting, Procurement, and Industry
• General Administration and Office Support
• Financial Management
• Information Technology

USDA is making sure the Summer 2020 OneUSDA internship job announcement is easier-than-ever for students to find and apply for. After choosing the geographic location of preference and the career path that best matches with student’s area of study and professional aspirations online, students simply follow the weblinks here to set up an account, then follow the prompts to apply to the internship.

When applying, students will also have an opportunity to indicate their preferred occupational area of interest and USDA Agency or office. The application window opens today (Nov. 1) and close on Nov. 15^th. Application review will begin immediately thereafter.

For more information, visit www.USDA.gov/Internships.

WASHINGTON – The U.S. Department of Agriculture (USDA) today announced the opening of the 2020 scholarship application cycle for the USDA/1890 National Scholars Program.

The program aims to increase the number of students studying agriculture, food, natural resource sciences, and other agriculture-related disciplines. The program is available through the USDA Office of Partnerships and Public Engagement (OPPE).

The USDA/1890 National Scholars Program was established in 1992 as part of the partnership between the U.S. Department of Agriculture and the 19 1890 Land-Grant Universities (PDF, 1.2 MB).

The program provides full tuition, fees, books, room and board to students pursuing degrees in agriculture, food, natural resource sciences, or related academic disciplines. When the student has completed the academic and summer work requirements of the scholarship, USDA may convert the student to a permanent employee without further competition.

Currently, USDA and 1890 Land-Grant Universities are providing scholarships to 109 students.

“The Scholars Program is an important way to collaborate with historically black land-grant universities and train the workforce for 21^st century agriculture.” said Mike Beatty, director of USDA’s Office of Partnerships and Public Engagement.

This program is among several USDA efforts to build the capacity of Historically Black Colleges and Universities. Since the passage of the Second Morrill Act of 1890, USDA has supported scholarships, research, education, extension activities, and grants for facilities and equipment at these institutions.

The USDA/1890 National Scholars Program is available to high school seniors entering their freshman year of college, and college sophomores. General requirements include U.S. citizenship, a GPA of 3.0 or higher, a score of 1080 or more on the SAT or 21 or more on the ACT, and acceptance to, or currently attending an 1890 University to study agriculture, food, and natural resources.

The scholarship is renewable each year and is contingent on satisfactory academic performance and normal progress toward the bachelor’s degree. Additional requirements are listed in the application package.

All application materials must be postmarked by Friday, Jan. 31. See the 2020 high school application (PDF, 337 KB) and the 2020 college application (PDF, 347 KB) for details. For other questions, email: 1890init@usda.gov

The Town of Bergen is approved for nearly $9 million in funding for water infrastructure, the USDA's Rural Utilities Service Administrator Chad Rupe announced Thursday.

A loan of $5.9 million and a grant of $3,058,000 from the USDA's Water and Environmental Program will be used to install a water distribution system.

The project description says the service area has no municipal water system and Bergen residents rely on individual wells. It says this funding will bring public water service to 335 residential connections and 32 commerical properties in the town that currently lack access to safe potable water.

"We are very pleased with the award (of the funding package)," said Town of Bergen Supervisor Ernie Haywood this morning (Aug. 9), "and we thank all those involved who made it possible. We are moving forward..."

According to the description, "Regulatory agencies indicate the deficiencies in the system are a threat to the health of residents and that the completion of this project will address the code issues, alleviate health problems and provide reliable water to the residents and commercial properties. The project will also supply fire protection for all located in the district."

In areas without public water, firefighters must draw water from other sources such as ponds and creeks in order to fight a blaze.

Proponents of the federal assistance package reached out to property owners to inform them about the plan for a water district and public meetings have been held about it.

As part of the approval process, the USDA requires a percentage of affected property owners to sign petitions in favor of the infrastructure and funding package. For the last several months, the Town of Bergen has gathered signatures to create a water district where there is no public water system.

The expectation is that construction would start quickly once the funds are released and that it would take about a year to complete, said Bergen Councilman Mark Anderson.

In April 2017, President Donald J. Trump established the Interagency Task Force on Agriculture and Rural Prosperity to identify legislative, regulatory and policy changes that could promote agriculture and prosperity in rural communities.

In January 2018, Secretary George Ervin "Sonny" Perdue III presented the Task Force’s findings to President Trump.

These findings included 31 recommendations to align the federal government with state, local and tribal governments to take advantage of opportunities that exist in rural America. Increasing investments in rural infrastructure is a key recommendation of the task force.

Thursday's announcement about rural water and wastewater investments will benefit 133,000 rural Americans in 24 states. A total of $135 million will be distributed to pay for 49 U.S. projects.

USDA had $2.9 billion in loans and grants available in the Water and Environmental at the start of the 2019 fiscal year. Additional funding announcements are expected in the coming weeks.

USDA Rural Development provides loans and grants to help expand economic opportunities and create jobs in rural areas. This assistance supports: infrastructure improvements; business development; housing; community facilities such as schools, public safety and health care; and high-speed Internet access in rural areas.

For more information, visit www.rd.usda.gov.

Information from the USDA:

The Town of Le Roy is the recipient of an $89,000 loan and a $34,000 grant from the USDA's Water and Waste Disposal Loan and Grant Program to build Water District #11.

According to today's announcement by the USDA, in Washington, D.C., this project will extend public water service to eight residential users in the town who currently do not have safe potable water. The announcement did not specify where Water District #11 to benefit eight households is located.

The investment will eliminate health concerns, lower costs and provide better water quality and quantity as well as fire protection.

Le Roy's project is one of 40 approved in 20 states intended to improve rural water infrastructure. The investments will benefit 111,000 rural Americans, according to USDA.

“These investments will have a far-reaching, positive impact on rural residents, businesses and communities,” said Joel Baxley, acting assistant secretary for Rural Development. “Improving water and wastewater infrastructure enhances quality of life, helps support economic development and ensures that rural areas have safe and abundant water supplies.”

USDA is investing $82 million through the Water and Waste Disposal Loan and Grant program. Rural communities, water districts and other eligible entities can use the funds for drinking water, stormwater drainage and waste disposal systems. The projects must be in rural communities with 10,000 or fewer residents.

Press release:

The U.S. Department of Agriculture (USDA) has designated Genesee and Niagara counties in New York as primary natural disaster areas due to losses and damages caused by flooding that occurred on Nov. 6-9 last year.

Farmers and ranchers in the contiguous Erie, Livingston, Monroe, Orleans and Wyoming counties in New York also qualify for natural disaster assistance.

Qualified farm operators in the designated areas eligible for FSA’s emergency (EM) loans, provided eligibility requirements are met. Farmers in eligible counties have eight months from the date of the declaration of Feb. 16, 2018, to apply for loans to help cover part of their actual losses.

FSA will consider each loan application on its own merits, taking into account the extent of losses, security available and repayment ability. FSA has a variety of programs, in addition to the EM loan program, to help eligible farmers recover from the impacts of this disaster.

Other FSA programs that can provide assistance, but do not require a disaster declaration, include: Operating and Farm Ownership Loans; the Emergency Conservation Program; Livestock Forage Disaster Program; Livestock Indemnity Program; Emergency Assistance for Livestock, Honeybees and Farm-Raised Fish Program; and the Tree Assistance Program.

Interested farmers may contact their local USDA service centers for further information on eligibility requirements and application procedures for these and other programs. Additional information is also available online at http://disaster.fsa.usda.gov.

Press release:

Today, senators Charles E. Schumer and Kirsten Gillibrand and representatives Brian Higgins and Chris Collins announced that the U.S. Department of Agriculture has approved primary and contiguous disaster designations for seven Western New York counties, due to losses caused by excessive snow, flooding, freeze, and high winds that occurred Nov. 17-24. The Secretarial natural disaster declaration will apply for the following counties: Genesee, Erie, Livingston, Monroe, Niagara, Orleans and Wyoming.

Last month, following the storm, Schumer, Gillibrand, Higgins and Collins urged the USDA to assess damage and be ready to issue this declaration so that emergency loans could be made available to the farmers, flower growers, and local producers that suffered as a result of the historic November snowstorm. The lawmakers said that USDA assistance is available to farmers who experience severe crop, livestock and business loss.

“After weathering several days of brutal weather and record-high snowfall, the USDA’s decision to provide emergency disaster assistance to farmers and growers across seven Western New York counties is welcome news. I visited many communities and saw the damage the snow caused firsthand. Thankfully, this disaster declaration means our Upstate farmers and growers will have access to critical emergency loans and more, at a time when they need it the most,” Senator Schumer said. “I applaud the U.S. Department of Agriculture for swiftly assessing the damage to farms, flower growers, vineyards, wineries and orchards throughout the region following the historic snowfall in November, and coming through with disaster designation.”

Senator Gillibrand, the first New York senator to serve on the Senate Agriculture Committee in nearly 40 years, said:

"I saw firsthand the severe losses Western New York’s agriculture community faced after last month’s unprecedented snowfall. The stories I heard were powerful. This declaration will enable those who lost greenhouses, barns, processing facilities, harvesting equipment, animals, trees, vines and crops to access resources that will help them as they recover and begin planning for a new growing season. I thank Secretary Vilsack and the dedicated staff of the Farm Service Agency who worked so hard to make sure the voices of our farmers were heard and that this much-needed aid is being made available."

Congressman Higgins: “Farm communities in Western New York were hit hard by the November snowstorm, and the federal government has an obligation to respond. This disaster caused loss of crops and business impacting the livelihood of local farmers. We applaud the USDA’s willingness to provide much needed relief to those struggling to recover from damages caused by the storm.”  

Congressman Chris Collins (NY-27): “Western New York's agriculture community took a huge hit during the historic November snowstorm and our local farmers and growers need help. I am pleased that our bipartisan push worked and the USDA is taking action necessary to provide needed disaster assistance.”

The senators and congressmen explained that this Secretarial disaster designation will make farm operators eligible to be considered for Farm Service Agency (FSA) emergency loans. Farmers in the eligible counties will have eight months from the date of the Secretarial disaster declaration to apply for such emergency loans.

The programs available with a USDA disaster declaration are as follows:

·         Emergency Farm Loans -- low interest loans;

·         Disaster Set-Aside Program -- borrowers located in designated disaster areas or contiguous counties who are unable to make their scheduled payment on any FSA debt can set aside one payment after a disaster.

Additionally, the following programs are available through the USDA without a disaster declaration:

·         Tree Assistance Program (TAP) -- provides financial assistance to qualifying orchardists and nursery tree growers to replant or rehabilitate eligible trees, bushes and vines damaged by natural disasters;

·         Livestock Indemnity Program (LIP) -- provides benefits to livestock producers for livestock deaths in excess of normal mortality caused by adverse weather;

·         Forest Restoration Program (FRP) -- helps the owners of non-industrial private forests restore forest health damaged by natural disasters;

·        Emergency Assistance for Livestock, Honey Bees, & Farm-raised Fish (ELAP) -- provides emergency relief to producers of livestock, honey bees, and farm-raised fish from other natural disasters that are not adequately covered by any other disaster program.

In their letter to Secretary Vilsack last month, Schumer, Gillibrand, Collins and Higgins wrote: “We urge USDA to dedicate all available resources to complete a damage survey in the most timely manner to assess the need for a USDA disaster declaration to prevent the delay of any needed emergency relief. Additionally, we request that FSA field officers work with farmers to help them accurately document losses, which will enable them to apply for USDA disaster programs.”

Press release:

Genesee County farmers and private landowners were matched $1.5 million dollars in federal assistance this past fiscal year to install conservation practices on their farms, fields and forests.

Heath Eisele, district conservationist with the Natural Resources Conservation Service said, “We are currently accepting applications for fiscal year 2013. To be considered for funding, interested applicants should submit their applications to the Batavia Field Office no later than Nov. 16.

Although the fate of the 2012 Farm Bill is undecided at this time, several programs remain intact to help landowners address a variety of resource concerns on their working lands. The NRCS programs for which applications are being accepted, include the Environmental Quality Incentives Program (EQIP), the Agricultural Management Assistance Program and the Wildlife Habitat Incentives Program.

According to the most recent Agricultural Census, Genesee County is comprised of approximately 184,000 acres of cropland. According to Eisele, this is where farmers in particular can have the biggest impact on improving soil, water and air quality.

“Many farmers have traded in their moldboard plow for equipment that reduces tillage and improves overall soil health. However, many farmers are not aware that financial assistance is available to help them transition to a less intensive cropping system or take their conservation efforts to the next level,” Eisele said.

One grain farmer who has championed the use of innovative farming techniques and who has utilized NRCS conservation programs is Donn Branton, of Stafford. Precision nutrient application, tissue testing, reduced tillage and cover crop cocktails are just a few of the ways that Branton is able to “build” soils and sustainably increase crop production.

NRCS currently offers incentive payments to farmers willing to plant a cover crop on fields where cover crops were not previously planted. In 2012 the incentive rate was $73 per acre for grass cover crops planted conventionally and $75 per acre for organic. Planting a cover crop mixture earned farmers $90 per acre. Incentive rates may change slightly for 2013.

“Cover crop is really the first step toward improving soil quality. In order to maximize the benefits, it is important that fields are not exposed to tillage after planting or for termination. Tillage can destroy soil structure, provide a seed bed for weeds and reduce residue on top of the ground,” Eisele said.

Farmers who adopt no-till or reduced tillage methods, such as strip-till or ridge-till, can receive up to an additional $43 per acre to limit the amount of disturbance to the soil. 

“I have found that leaving residue on the surface so it can degrade naturally promotes better soil as opposed to tilling it in,” Branton said.

Farmers not able to plant cover crop or utilize residue management can receive an annual payment of $10 per acre for three years by incorporating a small grain into their cropping rotation. The small grain will provide cover throughout the winter months and can be harvested for silage or grain. Hay may also be considered if not previously grown in rotation on the farm.

Other cropland practices that are eligible for financial assistance through EQIP include: grassed waterways, nutrient management, diversions, and riparian herbaceous buffers.

EQIP also offers technical and financial assistance to farmers that have resource concerns around the farmstead. Roof runoff management, silage leachate control, milkhouse waste containment, and waste storage are some of the practices that can be implemented through the program.  Other practices such as solid-liquid separation facilities, waste storage covers, composting facilities and anaerobic digesters have also been popular in the county.

To learn more about NRCS New York Conservation Programs, visit their Web site at www.ny.nrcs.usda.gov/programs/. To apply, interested landowners can call 585-343-2362 and request an application or visit the Batavia Field Office at 29 Liberty St., Suite 3, Batavia.